Sustainability

Jhumpa Lahiri’s novel „The Namesake“ tells the story of an Indian-American family whose members never quite know where they truly belong.

Progress regarding SDG2 – the eradication of hunger – remains too slow.

The global food system is not only environmentally harmful, but also makes poverty worse in rural areas of emerging markets and developing countries.

In the conflict-ridden Great Lakes Region of East Africa, youngsters are involved in a project for peace. Many of them dream of a continent that thrives in unity.

More and more Pakistani vacationers are discovering the remote mountainous region in the country’s north-east. The trend is bringing in buying power and creating jobs, but it also harbours the risk of social and ecological conflict.

Africa, with its diversity, is struggling with numerous complex problems that require innovative solutions. Education, especially tertiary education, is key to unlocking Africa’s potential in a sustainable way.

Mexico owes many of its tourist attractions to its wealth of indigenous communities. It is important that they are included in the country’s tourism industry in a sustainable, respectful and empowering way.

Law makers argue that the policy will reduce the carbon footprint and mitigate the negative effects of pollution on public health and the environment. Some economists disagree.

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The global tourism industry is recuperating from the coronavirus pandemic but least developed countries in particular lag behind. Among the biggest challenges are lack of investment and the climate crisis.