Sustainability

In order to ensure global food security, it is important to stop the loss of crop diversity. Seed banks play a central role

Spiking food prices call for agricultural policymaking rather than macroeconomic management. In view of the climate crisis, challenges have increased

Groundwater offers considerable opportunities for socio-economic development, particularly in agriculture. The BGR is helping partner countries exploit this resource

The global food system both contributes to climate change and is threatened by it

Water-security levels are lowest in Africa and South Asia. The situation is not automatically improved by a high-performing economy

Our overview compiles our culture special reviews

The river running through Kenya’s capital is a health hazard and an environmental mess. In order to improve the situation in the long term, residents’ living conditions must be addressed

One Health approach amounts to an appeal to reduce global inequalities

Many high-income countries are failing to meet their climate-finance commitments

The Afasi wildlife sanctuary in Bolivia can only exist through donations and the efforts of volunteers