Poverty reduction

Eco-friendly farming can put grassroots communities in the DRC in a better position to ensure their own food security.

A recent white paper published by the Bill & Melinda Gates Foundation identifies global priorities and suggests how to allocate funding for maximum impact.

Rural communities generally lack good public services and have too few economic opportunities. The climate crisis is compounding problems.

How developing countries’ national agricutultural research systems will become stronger.

While extreme weather is increasingly considered normal, Nepal still cannot protect its people properly.

Shahu Patole’s book “Dalit Kitchens of Marathwada” highlights the rich culinary traditions of marginalised Dalit communities in Maharashtra, using food as a lens to explore caste, identity, and resilience in the face of historical discrimination.

In Malawi, female fish traders face a troubling practice known as ”sex for fish,” where they are solicited for sex in exchange for fish supply.

Hichilema government achieves slow, but steady progress towards making burden of sovereign debt bearable.

Poverty has an impact on the prevalence of TB and has even contributed to the evolution of drug-resistant strains

Four decades after the green revolution, the associated environmental problems are becoming increasingly obvious.